If you're tired of recycling the same recipes week after week, try a local cooking class. The Kitchenary offers gourmet cooking classes in Lafayette, LA. A few times a month, you can expand your cooking knowledge with a local chef.
The chefs will prepare a different menu for every class, so you'll always learn something new. We only take up to 25 people per class, so register today to reserve a seat.
We bring in different chefs to teach every session. You'll be learning from local chefs whose meals you can enjoy right here in Lafayette, LA. We feature chefs from:
You will get to taste the following:
Appetizers will be provided!
About Bernard Janssen:
Bernard Janssen currently serves as Executive Chef and Culinary Program Manager for
ZWILLING J.A. Henckels. Additionally, Bernard launched the first US ZWILLING Culinary Studio at the company headquarters in Pleasantville, New York, offering cooking classes, product
trainings and private events. Originally from The Netherlands, Bernard has over twenty years of culinary experience working as Executive Chef in restaurants and cooking schools internationally. He travelled Europe to host trainings and demos for the Zwilling Group. Bernard's cooking style specializes in inventive flavor combinations with a flair for creating beautiful plate presentations. Using this expertise, he often writes original recipes for retail partners and travels across the country for product trainings, trade shows, retail and cooking events supporting all premium brands falling under the ZWILLING J.A. Henckels umbrella like; Staub, Demeyere, Miyabi and Ballarini.